Roasted Vegetables
I have cooked some items that I would not usually combine with pumpkins but they tasted great all the same. Below are two versions of roasted vegetables I made. One dish included white yam and the other an aubergine. I will think about giving the aubergine more of a crunch for next time. The red cabbage sauerkraut was added after, (not roasted). Both dishes have black pepper sprinkled on top too.
You can find a plethora of other pumpkin suggested dishes on the
BBC Food website. Just search for ‘pumpkin’.
The background frames are based on some e-processed green brolly fabric.
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